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Vacation in Paris Blog

Galette des rois à la Crème d’Amande

Posted on Nov 27,2018 by Hampton*Jan

January 6 is the Feast of Epiphany, celebrating the arrival of the Three Kings in Bethlehem to visit the baby Jesus. The Kings give their name to the pastry treat that is widely eaten in France to celebrate this day—la galette des rois. This version is perhaps the best known. It’s a flaky puff pastry cake filled with almond cream and a special surprise! { read more }

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